We did B2B on the PG beginning 5/21/05. No champagne on either leg. We've enjoyed that perk on our previous Radisson cruises. But it didn't happen on the PG. Interesting, though, some passengers got it. Others didn't. On our second leg, we had more RSSC days logged than any other of the cruisers. But no champagne. It wasn't a big deal to us, but we noticed! Also, on both legs of our B2B cruise, our in-cabin liquor order wasn't delivered until late Sunday afternoon, a full day into the cruise. That was certainly annoying and unique to the PG. And our wonderful, and I mean WONDERFUL, cabin attendants didn't introduce themselves and ask how we wished our frige to be stocked as they have on our previous Radisson cruises. We had to seek them out on Sunday to give them directions. Not their fault! This simply wasn't part of their cabin service protocol. None of the above is a huge deal, but reflective, in my opinion, of a drift toward mass market cruise standards on the PG. Don't get me started on food quality!!!

Patrick