The Cordon Bleu class did have a tour of the Crew Only area of the ship along wit hthe Galley Tour. We had the Cordon Bleu dinner last night for our LCT Cordon Bleu Chefs and Peggy and Gerry, Jan and Fred, Frank and I had a good few laughs with the Corporate Chef, Ronald. What a character he is! Dinner was fantastic. Then after cleaning up at the casino in Round One, we went up to have drinks with Fred and Pat and Peggy and Gerry and then we joined by Frankie Holliday. Frankie is trying to convince my Frank to change his hairstyle to match Frankie's. Additional Bowling Ball Polishing required. My Frank will now be hiding from the Norelco Shaver.

Then I went back to the Casino and quadripled my winnings. We have a great Casino table group and are having a lot of fun at the table playing team blackjack. Ummm...diamond special in the boutque today...or maybe I ought to consider an onboard booking.

There is so much to do today. The Gold Event is at 11:45. We are all supposed to meet in the atrium and then I think we will be having cocktails somewhere - I think on the bow of the ship as we did with hot cocoa on MUSH. Frank is at Bridge Lessons and I am here in the computer room with a few of our LCT'ers. The Cordon Bleu Chef is doing a demo today, there is a Slot Tourement in half an hour, a Diamond Talk by the boutique, a lecture on the state of Politics for the 2008 elections, music and the Olympic Eating Team demonstration in La Verandah at 12 noon.

Dinner in Signatures is on schedule for tonight with Joann and Frank.

Frank asked me if I was ready to come home. Ha ha ha. Maybe there is a cabin I can stow away in when we get back to FLL...